THANK YOU BIG JONES

Hi All,

In case you missed our Season Kick-Off Industry Night with Big Jones, here's a recap:

YOU MISSED A FABULOUS TIME!  

Paul Fehribach blew our socks off with a full four-course menu which included housemade pickles (including pickled fiddlehead ferns!), a variation on a caprese salad with housemade cottage cheese and tomatoes as large as my face, crawfish and andouille gumbo accompanied by potato salad, and finished off with a sugar cream pie topped with a delectable berry compote.  

Andy Shay also came with his game face, and provided us with a dangerously delicious Chatham brandy punch.  Here is a beautiful photo of the spread that made us drool so generously:

photo courtesy of Paul Fehribach via Twitter

THANK YOU BIG JONES!

Our program selection included Wolfgang, Darius, Leos, Paul, and Arvo (our defending champion from the La Sirena Edition).  We are delighted to announce our new defending champion:

WOLFGANG (Mozart)

Sonata in e minor

Thank you to MOZAWA for this lovely Twitter picture

Wolfgang will make an appearance to defend his title at our next Industry Night, coming up in SIX days (Tuesday, September 29)!  Green Grocer will be our culinary collaborator, come ready to drink some cider!!

Thanks everyone, can't wait to see you soon.  If you get a chance, stop by and send our regards to Big Jones!  

Big Jones

5347 N Clark Street

773.275.5725

much love, food, and music,

b&h

Note from Green Grocer!

Hi All!!

Here's a note from our buddy Ethan, who represented Green Grocer at our last Industry Night!  Thanks again for helping us kick off such a wonderful event!!

--BH

Thanks Team Bow & Hammer for getting us involved in your most recent evening of great music and great people.  We loved providing the spread of food and getting to show off some of what we do.  It is amazing to see friends and strangers brought together, sitting around a table of food, and sharing music.  It also felt great to see that not much food remained at the end of it all!

Come visit us at the corner of Grand and Noble for thoughtful and amazing products from small local producers and farms. 

And we also hope that everyone was able to try the pickles the that Robyn and I make.  Central Pickling, if anyone is trying to remember the name.  They happen to be available at the Green Grocer and at spots around Chicago.  Like us on Facebook (facebook.com/centralpickling) and see where they are available close to you!